Palak Baby Corn Recipe
 |
| Palak Baby Corn Recipe |
Treasure house of vitamins and minerals, spinach must be included in the week's menu. Palak Baby Corn is very tasty it si best for our health.
So Today we show you How to make Palak Baby Corn Recipe.
Ingredients
500 gm Spinach,
1/2 cup Baby Corn,
1/2 tsp Cumin seeds,
1/4 tsp Asafoetida,
1 Onion,
1/4 tsp Fenugreek (Methi) seeds,
1 tsp Coriander powder,
1/2 cup Milk,
1 tsp Oil,
Salt as per taste
1 tsp Garlic Ginger paste.
Method
First Wash the Spinach (Palak) and boil it and grind it fine.
Heat oil in a pan, when the oil becomes hot, add cumin and asafoetida in it.
Now add onion and ginger-garlic paste and fry it.
Put the saffron fenugreek and coriander powder and fry it well.
Now add spinach, milk, baby corn and salt and let it boil.
Now your Palak Baby Corn is ready for eat.
Transfer palak corn into a serving dish, garnish with ginger strips and serve hot with hot chapatti or phulka.
Welcome to Bollywood Video Gossips. Updated news about the entertainment world. I am News Blogger of Entertainment World and I live in mumbai, my age is 33.Click here to know more
ConversionConversion EmoticonEmoticon